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An Extra Chance to Win!
The #CaseOfKraut deadline has been extended through June 18th, which means you still have a chance at winning a case of delicious kraut!
All you need to do is follow @Krautlook on Twitter, then tweet using the hash tag #CaseOfKraut. You will be entered for a chance to win a case of kraut! Not to mention all the exclusive health tips, coupons, and recipes you’ll receive by being a follower.
Don’t miss your chance at winning big! Visit us on Twitter to enter now. View the official rules here. Stay sour, kraut lovers!
Category: Industry News
Other Press Releases
Bear Creek, Wis. – GLK Foods, a market-leading food solutions producer and the world’s largest…
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Mar 17, 2020 02:22 AM By Medical Daily Cabbage is a popular vegetable that comes…
Sept. 16, 2019, 5:18 PM EDT By The Associated Press Here’s a sentence that might…
NEENAH, Wis. (April 29, 2019) – On Friday, April 26, Miron Construction Co., Inc. broke…
CHICAGO — Long before refrigeration, fermentation was used as a means to extend the shelf life…
Bear Creek, Wis. – GLK Foods, a market-leading food solutions producer, announces the expansion of…
OH SNAP! Hottie Bites makes Eat This, Not That’s 100 Healthiest Foods for 2018. Originally…
Fermented foods such as kombucha, yogurt, kefir, sauerkraut, tempeh and kimchi are expected to be…
Eat This, Not That! recognizes OH SNAP! Hottie Bites as one of the top paleo-friendly…
Originally published by Fresh Times, the blog by Hello Fresh.
Originally published by Convenience Store Products.
Originally published by Food Manufacturing.
The classic Reuben sandwich is a favorite for so many reasons. The contrast of flavors…
Food trends come and go. But how do they take shape? Some trends are predictors…
Food industry experts around the world are getting their 2017 trends ready for the year….
Fermentation is a process that is preserving and altering the flavors of food and beverages….
Many chefs have taken creative leaps with their food in the past couple years. One…
In case you haven’t heard, it’s tradition to eat pork and kraut on New Year’s…
In 2017, there are many food predictions we should watch for. In the past, we’ve…
2016 was full of culinary expertise as chefs tried new trends. Foodies across the nation…
Taking a look back at 2016, there were many food trends that came and went….
Americans love sandwiches. A staple in our country’s cuisine, a cold cut sandwich can be…
Fermented foods are a trend recently, but they are not new by any means. Fermentation…
Fermenting foods dates way back to before there were restaurant trends and food phases. It…
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Blind calorie consumption when you’re out to eat will be harder to do come May…
Hot dogs are a growing trend in the food industry despite being a ballpark classic….
As new chefs emerge into the food industry, their fresh ideas create twists on traditional meals….
Michael Symon, a Food Network celebrity, ABC’s The Chew co-host, and professional chef, has opened…
To create kraut, cabbage is shredded and fermented. During fermentation, microbial processes create lactic acid…
It’s no surprise that kraut is good for you. But do you know specifically why?…
As spring and summer make their way around, we prep for grilling season. A standard…
Next time you have an annoying blemish pop up, you’ll probably wonder about the next…
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As trends come and go, there will always be foods that are popular for a…
Attention foodies! Whole Foods has predicted the 2016 food trends. According to BuzzFeed, Whole Foods…
We Are Green Bay featured GLK Foods on their Made in Wisconsin segment. The world’s…
As the new year sets upon us, people have started to predict 2016 trends from…
Eating healthy includes a balanced diet, but make sure not to ignore a crucial part…
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Used by our ancestors more than 6,000 years ago, fermentation was a process to preserve…
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Lambeau Field’s executive chef Heath Barbato and his staff crafted 22 new recipes for the…
The World’s Longest Bratwurst measured out to be 120 yards long on Sunday at Lambeau…
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Gut health is essential to total body health. From the mood you’re in to how…
What are you doing this weekend? Your answer should be tasting kraut beer at Sauerkraut…
Calling an item a “superfood” can put a lot of pressure on said food. But…
Pizza farms are sweeping the Midwest. The pizza in this new trend contains ingredients…
The word is out, kraut is good for you. According to The Raw Food World,…
Spoil dad this weekend with the ultimate meal on Sunday. VOGUE UK recently posted this recipe…
A recent study, conducted by psychologists at the College of William & Mary, found a…
“All disease begins in the gut.” – Hippocrates, 400 BC. As stated long ago, most…
Be the star of the cookout and impress your in-laws when you show up with…
The probiotic craze continues as doctors recommend people to consume fermented foods for the good…
A recently published article lists the 7 Healthiest Foods You Aren’t Eating (Yet). Giving a…
Self Magazine published an article about the science behind unhealthy food cravings and how to…
Food blogger, Ricki Heller, has been experimenting with some novel ways to consume the juice….
In a recent article, fermented foods were called upon as a staple in the next…
Ingredients: Seafood sausage, 4 eachButter, melted as neededBrioche hot dog rolls, toasted 4 eachSauerkraut butter8…
L.A.’s Juice Guru, Amanda Chantal Bacon, founder of cult Los Angeles juice shop and haute…
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Food trends can explode overnight — some hang on (and hang on and on) while…
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Tracy Miller opened Duran European Sandwiches in Chicago, featuring a smorgasbord of open-faced creations on…
If next year at this time, you’re swiping millet bread through the last of your…
Smoked cabbage. Savoury beignets. And pickled cauliflower. These are among the foods predicted to become…
Few sandwiches have as many origin stories as the Reuben. Some say that the hot…
Poor kraut. Too often it is overlooked in American society. Its limp and lackluster appearance…
Fermentation is the second most popular method of preparation in 2015! Also, local sourcing, environmental…
Based on analysis of its annual What’s Hot culinary forecast over time, the National Restaurant Association has…
Sure, we all love using kraut traditionally: stuffed pork chops, grilled brats, or a hot…
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In 2014 we went mad for kale, quinoa and craft beer, so what will be…
Oktoberfest in Germany may have ended, but you can keep the celebrations going all month…
It used to be that only alcoholics had to worry about fatty liver disease. Not…
Coconut water, chia seeds, acai berry: There seems to be a new exotic or hard-to-find…
My first stop in Chicago tends to be to the same place – Chicago Diner. With…
What do the armies of Genghis Kahn, Colonial Era navies, and those who labored on…
Banish the occasional headache or upset stomach with remedies straight from your kitchen. Bananas Cure…
The best parts of autumn are the rich comfort foods that warm you from the…
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First it was pomegranate and spinach, now it’s chia and kale. It’s hard to keep…
As we all know, kraut it is a great accompaniment to hot dogs, sausages and…
The #CaseOfKraut contest winner has been chosen! Thank you to all who participated in the…
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Before refrigeration, we dug holes. We would gather clay pots that were full of muddled cabbage…
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If you feel like you’re eating all the right stuff, but to no avail, your…
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The combined influence of better-burger restaurants and the fast-casual customization model has had a profound…
There’s a rack of pork ribs rotting on my counter. In a few days, when…
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Whenever I find a recipe, I usually think, “that would be good with …” or…
Sauerkraut, that familiar hot dog condiment, may not have the beauty of garnet-colored raspberries or…
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Every year, half of all Americans take some kind of pill as insurance against their…
We already know that food manufacturers and the media tend to exaggerate the benefits of popular…
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Famous seafarer James Cook said: “Sauerkraut is able to help to drive diseases off. It…
Growing up, kraut came out of a can and was used solely as a hot…
One of the many tricks up the sleeve of Top Chef season-nine contestant Edward Lee…
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A query of independent chefs about fermenting elicited dozens of responses about house-made kraut, kimchi…
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The National Restaurant Association conducted an online survey of 1,283 members of the American Culinary Federation…
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Ask a bunch of food writers what food trends they observed in 2013, and you…
Ensminger is slender and as fit as he “could possibly expect to be at this…
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More than 100 years ago, in the town of Bear Creek, Wis., two Irish brothers…
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The Hartman Group has outlined several food and drink trends, including ethical food production, fresh…
It is a Pennsylvania Dutch tradition to eat kraut and pork on New Year’s Day for good luck.
To share a recent experience with one of our products, please click here.
